It’s thatthat blog

Austria's greenest wine country hides three sub-regions, a wildly varied soil map and a Sauvignon Blanc good enough to make you forget Gr...

I drove up expecting a pretty castle hotel with a cellar tacked on for the tourists. The Sauvignon Selection by Concours Mondial de Bruxe...

They look forgotten and produce less fruit, so why do the best growers refuse to pull them out? The case for old vines, from the soil up.

I greeted him and glanced at the smallest table ever, with chairs so uncomfortable, a churches bench would have felt more relaxing, and b...

Focus is not a tap you can leave running. Here is how the Pomodoro Technique breaks WSET revision into 25-minute sprints that actually st...

In my opinion a very interesting variety that is highly adaptable to the winemakers’ choices. You can either choose to make a very neutra...

Barbera lives in the shadow of Barolo and Barbaresco. Here is why Piemonte's unsung grape belongs on your list, with tasting notes on 14 ...

This varietal grows across Sicily, Italy and loves the variable volcanic soils especially. It is planted throughout the Etna Volcano at a...

For years my notes were just transcription I never reread. Seven active methods that turn a wall of text into notes you actually use.

Is There a Future for the Indigenous Varieties of Monferrato. To those who dare to walk on the wild side?! I would say yes! The wines mad...

Nestled in the high sloped vineyards of the Rhône Valley lies a grape variety as intriguing as its name suggests - Roussanne. This enigma...